The Fund of Choice for Food Start-ups
The Redesdale Food & Beverage Fund is an exciting new €75m fund, focused on investing in the future of food, and backed by some of Ireland’s best known and most accomplished financiers, business leaders and commercial scientists. The fund has recently completed a first close of €27m.
The fund targets food, beverage and nutrition companies, led by ambitious entrepreneurs.
The strength of our team and the depth of our corporate and relationship presence allow us to identify and attract superior deal flow, mentor our portfolio of companies and support them in scaling effectively and in developing successful exit strategies.
Investment Focus
We welcome approaches from across the Food & Beverage universe and we have particular interest in start-up companies offering:
International scalability
Products with market disruptive potential, based on new understandings
Products with health benefits
IP protection
Sustainability advances
Diversity in ownership and leadership
We believe female entrepreneurship will be a key feature of the future successful development of the Irish Food & Beverage sector.
Investment Philosophy
Our investment philosophy is simple: we invest in people. Good people create the right products and the right opportunities. Good people set the right standards of behaviour and governance within companies. Good people make good partners.
Strong Financial and Reputational Backing
The Redesdale Food Fund itself is backed by a powerful mix of sovereign, financial, and corporate investors, bringing solid financial support and a range of relationship and development possibilities.
Sovereign: Enterprise Ireland
Financial: Redesdale Group and Lord Abbett
Corporate: Musgrave Group, Coca Cola, Monaghan Mushrooms, and Tate & Lyle.
Our Backers
Our Team
Investment Team
Our investment team is uniquely qualified to understand the Irish food entrepreneur.
Investment Committee
• Michael Cantwell
• Owen Murphy
• John Stapleton
• John Conroy
Stan McCarthy
Committee Chairman
Former CEO,
Kerry Group plc
Advisory Board
Niall FitzGerald KBE
(Chairman)
Chairman of Olam Food Ingredients and former Chairman and CEO of Unilever plc
Prof. Fergus Shanahan
Distinguished medical clinician and world-renowned authority on Microbiome
Prof. Dolores O’Riordan
Director of University College Dublin’s Institute of Food and Health and UCD’s Vice-President for Global Engagement.
Mary Ann O’Brien
Entrepreneur and founder of Lily O’Brien’s Chocolates
Michael Carey
Food Investor and former Chairman, An Bord Bia
Scott Whitney
CEO, Green Harvest One Corp (clean-tech) and
advisor to EQT Partners.
Former athlete and marathon competitor
Marketing and Operations
Partnership Approach
The Fund looks to take minority stakes in companies whose owners/managers appreciate what we can bring in terms of business development. We do not want to control your business; we offer a partnership approach in bringing capital and business experience to the table. We have carefully built our own offering so that we can add value to our portfolio companies at critical stages along the development path.
Why Food?
The food industry is undergoing profound change with consumer trends driving demand for new food products to suit changing consumer tastes, lifestyles and attitudes to diet and health.
Food is the New Medicine and there is growing recognition of the health properties of food and food’s potential in the prevention and management of disease and illness - for example, Functional Foods/Nutraceuticals that address metabolic health, pre-diabetes, type 2 diabetes and obesity, as well as cardiovascular and brain health.
Portfolio
Our investment strategy combines financial returns with positive long-term social effects.
Contact Us
The Redesdale Food Fund is the Venture Capital arm of the wider Redesdale Group, which also provides Corporate Finance and Wealth Management services.
LGBTQ+ friendly